Dining at Druids Glen is always an informal, relaxed affair. DRUIDS BRASSERIE is a favourite amongst guests and locals alike, with it’s bright, spacious vistas over the Hotel’s deck and Druids Glen Golf Course. Our selection of menus is modern and simple, offering informal and fantastic bistro fare – allowing you to enjoy the very best of the local Wicklow produce. Using the freshest of ingredients, our chefs prepare a variety of dishes to cater to all tastes along with a satisfying accompanying wine list. THE THIRTEENTH BAR, again offering stunning views, is a warm, welcoming respite from the outside world – it’s open fires and Alpine-like interior sets the scene for a buzzing atmosphere, enjoyed with friends over a delicious bar menu and a Guinness tap from which you can pull your own pint! PRIVATE DINING is available for those special occasions with family and friends. Enjoy the options of private dining in the Hotel or dining in our magnificent 17th century Druids Glen Clubhouse. We offer creative menus to suit your occasion and ensure that your evening is an experience to remember. We are also delighted to partner with a local Wicklow woman – Catherine Fulvio, a well-known chef, food writer & cookery school proprietor, Catherine works closely with our Chefs and excellent local suppliers to create signature dishes for Druids Glen which utilise the very best of local and seasonal Wicklow produce to create dishes which are simple, modern and full of flavour.